Public House exterior

Public House

A place to gather in the heart of Eugene

Wood-fired fare and fermented foods compliment our draught and barrel aged bottled beers. Take a look at our menu.

Menu

Fire & Fermentation

Seen through an open flame grill, our kitchen celebrates the art of fire and fermentation to create an elevated take on classic pub fare.

Weekly Specials

  • Taco Tuesday!

    Weekly taco specials every Tuesday featuring wood fired carne asada and 3 Sisters tortillas

  • Thursday Burger and Brew

    A new special burger every Thursday! ColdStar Lite Beer draft included

    $20

Seasonal Specials Spring 2026

  • Fire and Ferment Sampler

    A celebration of the transformative power of fire and fermentation! Featuring: Hungarian hotlink, sliced coppa, fontal cheese, house kraut, olives, pickled red onion, grilled vegetables, and beer mustard. Served with grilled ColdFire spent grain sourdough

    $27
  • Grilled Skirt Steak

    Koji-aged skirt steak seared over live fire, cooked to medium. Served with french fries, chimichurri aioli, and grilled seasonal vegetable

    $32GF
  • Grilled Vegetable

    Seasonal local vegetable tossed with garlic oil & French sea salt and grilled over the fire. Served with grilled lemon

    $8GFV+
  • Hungarian Hotlink

    Pork, paprika, garlic, and pilsner-ground, stuffed, & smoked in house! Spicy, smokey, & meaty. Served with potato salad, house kraut, and stout mustard

    $17
  • Smoked Pork Ribs

    Rack of Lan Roc baby back ribs smoked over oak and finished with fermented plum barbecue sauce. Served with beer mac & cheese and house dill pickles

    $30GF ON REQUEST
  • The ColdFire Burger

    1/2lb. local beef patty, grilled medium over live fire. Smoked gouda, house cured bacon onion jam, grilled garlic aioli, and beer mustard on a grilled sesame bun

    $23GF ON REQUEST

Happy Hour / Monday-Friday 3-5

Select Draft Beer: $2 off, Select Cocktails: $2 off, All Wine: $2 off

  • Happy Hour Beer Cheese Nachos

    Tortilla chips topped with creamy queso funded sauce made with gouda, gruyere, grilled peppers, and ColdStar beer. Topped with onion, cilantro, lime, and house pickled jalapeño

    $9V
  • Happy Hour Campfire Dog

    Grilled Olympia Provisions frankfurter, split top bun, house pickled cabbage, spicy ColdFire IPA mustard -SERVED WITH NO SIDE-

    $6
  • Happy Hour Chicken Wings

    Six pieces with your choice of: *house buffalo sauce with blue cheese and pickled celery or *fish sauce, brown sugar, and garlic with grilled lime

    $11GF
  • Happy Hour Chips

    toasted over the fire & dusted with secret house seasoning

    $2GFV
  • Happy Hour French Fries

    Crispy thick-cut fries, grilled garlic aioli, ketchup

    $5GFV+ ON REQUEST
  • Happy Hour Potato Salad

    Grilled potatoes tossed with German-style mustard dressing, onion, and celery. Topped with our secret smokey house seasoning. Served cold

    $5GFV+
  • Happy Hour Smash Burger

    1/4 lb. local smashed patty, American cheese, dijonaise, house pickles, griddled potato bun -SERVED WITH NO SIDE-

    $8GF ON REQUEST

Starters & Snacks

  • Beer Cheese Nachos

    House-fried tortilla chips topped with creamy queso fundido sauce made with smoked gouda, Gruyère, grilled peppers, and ColdStar beer. Topped with onion, cilantro, lime, and house pickled jalapeño

    As is: $8, Make it SUPREME!-add skirt steak and sour cream: $7V
  • Buffalo Wings

    six pieces fried and tossed in house buffalo sauce. Served with pickled celery and Rogue blue cheese

    $14GF
  • Chips

    Potato chips dusted with secret house seasoning

    $3GFV+
  • Fish Sauce Wings

    Six pieces fried and tossed in Red Boat fish sauce, brown sugar, and garlic. Served with cilantro and grilled lime

    $14GF
  • French Fries

    Crispy thick cut fries, grilled garlic aioli, ketchup

    small $7, large $12GFV+ ON REQUEST
  • Fried Brussels Sprouts

    Tossed with house salt & vinegar seasoning and served with green garlic dipping sauce

    $9GFV+
  • Grilled Bread

    baked in house with Camas Country Mill flour

    $5V+
  • Mac and Cheese

    Elbows and beer cheese baked with bread crumbs

    $7V
  • Pickle Plate

    Assorted organic and local pickled vegetables

    $8GFV+
  • Potato Salad

    Grilled potatoes tossed with German-style mustard dressing, onion and celery. Topped with our secret smokey house seasoning. Served cold

    $7GFV+

Salads

  • Smoked Salmon Salad

    house-smoked Chinook salmon, local organic greens, yogurt dill dressing, pickled onion, crispy fried garlic

    $18GF
  • Spring Salad

    Organic salad greens, grilled shallot vinaigrette, fresh and pickled organic vegetables, candied cashew crunch.

    Salad $12, Add grilled chicken breast $6GF ON REQUESTV+

Burgers & Sammies

  • Bacon Blue Burger

    1/4lb. smashed burger patty, house cured bacon, Rogue Creamery blue cheese dressing, and roasted garlic on a griddled potato bun

    with fries $19, substitute side salad or potato salad $1GF ON REQUEST
  • Focaccia Tartine

    Grilled rye focaccia topped with smoked tofu 'nduja, beet & carrot kraut, hazelnuts, and green garlic

    with fries $17, sub side salad or potato salad $1V+ ON REQUESTV
  • Fried Chicken Sandwich

    Brined free-range chicken breast, breaded and fried southern-style. Served on a toasted sesame bun with spicy dijonaise, onion, and house dill pickles.

    with fries $18, sub side salad or potato salad $1
  • Grilled Cheese

    Cheddar, smoked gouda, American, and a touch of spicy IPA mustard, on ColdFire spent grain sourdough

    with fries $17, sub side salad or potato salad $1V
  • Smash Burger

    1/4 lb. patty smashed with grilled onion, topped with melty American cheese, million island sauce, and house pickles on a griddled potato bun.

    With fries $15, Add bacon $2, Add another 1/4lb. patty $5, Add smoked gouda or cheddar $1GF ON REQUEST
  • The Brewer's Picnic

    Coppa, smoked gouda, sweet & spicy stout mustard, grilled garlic aioli, pickled onion, and organic greens on ColdFire spent grain sourdough

    with fries $17, sub side salad or potato salad $1

Campfire Dogs

  • El Nacho

    Extra long Olympia Provisions frankfurter grilled over the fire and tucked into a grilled spilt-top potato bun with queso, pickled jalapeños, fried tortilla strips, and cilantro

    with chips $9, sub fries or side salad $2
  • The Ballpark

    Extra long Olympia Provisions frankfurter grilled over the fire and tucked into a grilled split-top potato bun with house pickle relish, chopped onion, ketchup & mustard

    with chips $9, sub fries or side salad $2
  • The Original

    Extra long Olympia Provisions frankfurter, grilled over the fire and tucked into a grilled split-top potato bun with house-fermented sauerkraut & spicy IPA mustard

    with chips $9, sub fries or side salad $2

Wood-Fired Fare

  • Charred Cauliflower

    marinated cauliflower grilled over coals, creamy cauliflower puree, cashew salsa macha, fresh mint

    $16GFV+
  • Fire-Roasted Chicken

    free-range Mary’s chicken hind quarter, brined in beer, honey, and lemon. Brushed with curry yogurt over the fire and served with grilled lemon, salad, and pita.

    $21
  • Grilled Trout

    Half pound filet, grilled over live fire. Topped with Vietnamese herb salad, grilled lime, and spent grain powder. Served with rice

    $25GF ON REQUEST
  • Slow-Grilled Pork Chop

    Bone-in Lan Roc pork chop, koji-brined and slow grilled over fire, served with roasted cannellini beans and grilled seasonal vegetable

    $29GF

Kids

All served with fries (and ketchup!): $Free

  • Half Dog

    Half of an Olympia Provisions frankfurter on a potato bun with ketchup on the side

    $9
  • Kid's Cheeseburger

    1/4 lb. butter burger with American cheese on a plain bun

    $9
  • Kid's Grilled Cheese

    melty American cheese on a griddled burger bun

    $9V
  • Kid's Wings

    Three chicken wings, fried until crispy, with barbecue sauce for dipping

    $9DFGF

Dessert

  • Chocolate Chip Cookie

    served warm

    $4V
  • Council of Cakes

    Rich stout chocolate cake with Council of Fates imperial stout ganache

    $8V
  • Grilled Pineapple Split

    House recipe brown sugar ice cream, whipped cream, maraschino cherry, grilled pineapple spears

    $10GF ON REQUESTV
  • Scoop Of Ice Cream

    Ask for today's selection of hometown favorite Prince Puckler's!

    Ice cream $5, add Council of Fates imperial stout ganache $1V

Cocktails

  • Cold Fashioned

    Elijah Craig bourbon, bitters, demerara, served over 1 large ice cube, with expressed orange & lemon peel

    $12
  • ColdFire's Whiskey Sour

    house whiskey blend, lemon, lime, served on the rocks and topped with egg white foam & lemon

    $14
  • House Bourye Blend

    House whiskey blend (bourbon/rye) served neat, on the rocks, or with house sparkling water and expressed lemon peel

    $13
  • Lavender Zephyr

    House infused lavender vermouth, French sparkling brut, served on the rocks with lavender sprig

    $12
  • Margarita Thatcher

    house blend of tequila and mezcal, lime, served on the rocks with chili salt rim and lime

    $15
  • No Bite Negroni

    Aviation gin, bianco vermouth, Campari, served neat with expressed orange peel

    $14
  • Rose Colored Glasses

    Zubrowka Lemongrass Vodka, creme de cassis, sparkling rosé, served up with grapefruit essence and a rose bud

    $14
  • Toki Highball

    Japanese whiskey, sparkling water, served over ice with expressed lemon peel

    $12
  • Underberg Bitters and soda

    German botanical bitters served over ice with sparkling water and a lime slice

    $5

Wine

  • Capitello Sauvignon Blanc

    Eugene, OR

    Glass $11, Bottle $42
  • Charles Roux Blanc de Blanc Brut (Sparkling)

    Bourgogne, France

    Glass $10, Bottle $38
  • Grace + Vine, "Fauna" Red Blend

    Oregon

    Glass $10, Bottle $38
  • Pares Balta Organic Pink Cava (sparkling)

    Spain

    Glass $12, Bottle $46
  • Territorial Pinot Gris

    Eugene, OR

    Glass $11, Bottle $42
  • Territorial Pinot Noir

    Eugene, OR

    Glass $11, Bottle $42

Hard Cider

  • Rotating hard cider

    Ask for current offerings

    $7.50

Non-Alcoholic Cocktails

  • Phony Espresso Negroni

    (contains caffeine) served on the rocks, expressed lemon peel

    $10
  • Zest Day Ever

    house made oleo sour mix with house sparkling water, served on the rocks with lemon slice

    $7

Non-Alcoholic Beer

  • Best Day West Coast IPA

    N/A IPA from Best Day Brewing 12oz. can

    $6
  • Bitburger N-A Pilsner

    N/A Pilsner from Bitburger Brewing 16oz can

    $6

Additional Beverages

  • Caldera Draft Root Beer

    draft root beer from Ashland, OR

    kids $3, 12oz $4
  • Ft. George Yuzu Hop Water

    12oz can

    $5
  • Honest Kids juice boxes

    grape, fruit punch, apple, berry lemonade

    $2
  • Hot coffee

    locally roasted coffee from Tailored Coffee

    $3
  • Hot Tea

    ask for current selection

    $3
  • Iced Tea

    16oz. Steven Smith Co. full leaf black tea, served on ice with lemon slice

    $5
  • Kids Citrus Splash

    Housemade sparkling citrus-ade

    $5
  • Rotating draft kombucha

    Rotating flavors of local kombucha

    8oz $4, 16oz $6